By the end of the course, participants will be better able to:
- Assess the challenges and opportunities posed by greater openness to trade for food security and nutrition;
- Evaluate different types of trade policy measures and their role in promoting food security, in order to design and implement coherent and evidence-based policies;
- Formulate agricultural trade policies and strategies, taking into consideration the international trade rules; and
- Analyse each of the above topics from the perspective of post-Soviet countries.